Responsible for the preparation and service of alcoholic and non-alcoholic beverages and menu items to guests, courteously and efficiently in accordance with company standards. Assists in the maintenance of the bar area equipment via opening and closing checklists. Directs, implements and maintains a philosophy congruent with BDI’s culture, which services as a guide to all staff members.

Job Types: Full-time, Part-time

Benefits:

• Employee discount
• Referral program

Shift:

• 8 hour shift
• Day shift
• Evening shift

Experience:

• Full Service Bartending/Scratch Kitchen: 2 years (Required)

Ability to Commute:

• Knoxville, TN 37919 (Required)

Work Location: In person