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As a production team member your top priority is guest satisfaction. You take pride in

producing quality finished bakery & menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner.

You follow Tim Hortons standards and guidelines when preparing products. You support a clean and organized environment through regular clean up; maintain a neat and professional appearance in accordance to our company policy, minimize food waste and maintain freshness of products.

Your energy and passion for guest service are what make you a top team member in this fast-paced environment while your ability to multi-task and communicate with your fellow team members will contribute to your success.

Apply to this job if you:

• Demonstrate a passion for guest service and creating exceptional guest experiences
• Enjoy working with a successful team in a safe environment
• Have a strong work ethic and are committed to your team
• Are reliable, dependable & take instruction well
• Previous food preparation experience considered an asset.
• Are 20 years of age or older

As part of our team we offer you:

• Comprehensive training
• Incentive and recognition programs
• Team Tim Hortons Scholarship Program
• Community involvement
• Health benefits available

Why work for us?

• Free uniform
• Amazing team
• Discounted purchases
• Flexible schedules
• Competitive wages
• Comprehensive training
• Incentive programs
• Team Tim Horton’s Scholarship Program
• Community involvement
• Health and Dental benefits offered to Qualifying employees
• Amazing growth opportunities!
• And more...

REQUIREMENTS

• Customer service background preferred
• Must be able to lift 25 lbs
• Previous experience in Quick Service an asset
• Friendly and outgoing
• Morning Shift Starting at 4:30am!!
• Reliable transportation needed.
• Reliability is important for this job.

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.